Welcome to lazy Wednesday night dinners, where we show you how to resist the urge to order takeout by making friends with your can opener and slow cooker. I tested this recipe last week, and I assure you the payoff is much greater than the amount of kitchen effort.
I’m sure you’ve had homemade ketchup in restaurants at least once. It usually comes with hand-cut rosemary & truffle oil fries, stuffed into a crazy container that looks like a damaged slinky. This is way better than that. Doubtless there are quicker recipes for ketchup, but the long, slow […]